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“My experience as a Food science student”
Dhanushya H
Royaume-Uni,
Sciences et technologie des aliments, 2024
Évaluation globale
As a Food science masters student, the main thing about my Course is Food processing and safety as well as the module includes biochemistry, physical aspects of food and microbiology. While it covers all the modules above that is so much needed for a student to have a great knowledge about what they are studying and what they want to do in their future. To me this college is the bestest college ever! I am very much happy to be a student here as all the staffs are so welcoming and friendly and keep smiling the whole time. Whenever we Feel nervous and there they would help us over come any fear about our subject.
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L'espace carrières
There are so many job fairs happening in the university but as a student who had just joined a month ago and we are trying out best in finding jobs. To me I would like a practice before I get a job that is the internship we’re I can learn a lot practically that helps me grow in my future.
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Points forts
Excellent teaching, great ambiance, great laboratory teaching techniques, quiz programs and many many.
Inconvénients
I don’t think my university has any cons. I always say there is only positive side.